My Top 10 Paleo Meatball Recipes
Top 10 Paleo Meatball Recipes ! 10 of my readers favorite Paleo, Whole30, and low carb meatball recipes. Including beef, chicken, pork and lamb, packed with mouthwatering Asian-inspired paleo flavor. If you love meatballs, save all 10 of them in 1 place for you and the family !
Summer flew by in the blink of an eye. With all the back-to-school signs, I can’t help but putting together some of my readers’ most favorite recipes – MEATBALLS – in one blog post to help you get organized before a new season begins.
Whole30 co-founder Melissa Hartwig shared her 11 favorite recipes and you guessed it: my Paleo Creamy Coconut Milk Meatballs are one of her favorites ! These meatballs are creamy (p.s. dairy, gluten-free) and very versatile. You can use ground turkey, chicken, beef, or even lamb. A must try !![clickToTweet tweet=”Top 10 Paleo Meatball Recipes ! 10 of IHeartUmami’s best Paleo Whole30 low carb meatball recipes !” quote=”I’m loving top 10 I Heart Umami Paleo Meatball Recipes !”]
The dream, waking up to a warm, savory breakfast waiting for you to devour it. Who wouldn’t want that ? 😀 These meatballs are perfect for make-ahead egg-free breakfast meals. I stuffed mashed sweet potato/yam with savory Italian herbs. You and your kiddos are going to love these !
These Paleo ground beef meatballs are not only a darling to look at but also super juicy. I baked them in muffin tins to reserve the meatball juice so nothing is wasted in this healthy and super delicious recipe !
Lion’s head meatballs are famous for their jumbo outer appearance, yet super soft and tender insides. I recommend using ground pork to make this dish authentic and stew the meatballs with sweet cabbage (either napa or savoy cabbage) and bok choy for a lovely yummy meal.
You don’t think I can only cook Asian food, do you ? 😀 I was good at eating my mom’s and grandmother’s food back home but learned how to cook after I moved to the states by watching Food Network. :)) So Paleo Moroccan food ? Yes ! Let me show you how to make this ridiculously simple yet satisfying meal !
My Google ranked No. 1 dish – Paleo Dim Sum – Shumai. I wrapped these mini jewels of savory meatballs in cabbage leaves and steamed them to tender sweet perfection ! Oh, did I mention this low carb cabbage dim sum comes with a gluten and soy-free Chinese dumpling dipping sauce ? Yes !! It’s possible and you need to try it before believing it !
Love low carb spaghetti squash noodles ? How about some lovely baked chicken meatballs drizzled with Vietnamese noodle dressing. This recipe has little hands-on time and all you need is some patience for them to get ready for you in the oven !
One of my early recipes when I just started my blog. I love the simplicity of this recipe. They are great for ground chicken or ground pork. The recipe comes with a lovely no-added sugar Vietnamese dressing. Highly recommended !
I love these unique looking Japanese shiso leaf meatballs. Shiso leaves are quite common in Japanese and Korean cuisines. They are citrusy and minty, with a hint of spicy. Perfect compliment to meat and seafood dishes. Love meatballs ? Add shiso leaves to your next meatball feast and I guarantee you’ll love it !
These mini party-style popcorn meatballs were inspired by my Paleo Chicken Nuggets. I took the flavor of the nuggets and made them into meatballs (can you see how much I love meatballs ?) They are perfect for a make-ahead game-day/party dish. Follow the instructions to finish the entire cooking process. Wait until they’re cool and freeze. Just reheat in the oven for a few minutes and they will be perfectly golden brown for you and your guests !