Skip to content

Get Your FREE Meal Plan →

  • Home
  • Recipes
    • By Course
      • Appetizers
      • Beverage
      • Breakfast
      • Desserts
      • Dressings & Condiments
      • Main Course
      • Salads
      • Side Dishes
      • Snacks
      • Soup
    • By Cuisine
      • American
      • Chinese
      • Chinese American
      • Japanese
      • Korean
      • Malaysian
      • Taiwanese
      • Thai
      • Vietnamese
    • By Cooking Method
      • Air Fryer
      • Grilling
      • Instant Pot
      • Meal Prep
      • Oven
      • Slow Cooker
      • Stir Fry
      • Stove Top
    • By Diet
      • AIP
      • Gluten-Free
      • Keto
      • Net Carbs
      • No Added Sugar
      • Paleo
      • Pescatarian
      • Vegan
      • Vegetarian
      • Whole30
    • By Holiday
      • Chinese New Year
      • Spring
      • Summer
      • Easter
      • Christmas
      • Thanksgiving
    • How To & Guides
  • About
  • Cookbook
  • Shop
  • Members

Home › Recipe Index › Holiday/Season

Easter

Side Dishes

Roasted napa cabbage wedges, charred to perfection, are topped with golden panko breadcrumbs and fresh parsley in a black skillet, served with a side of extra breadcrumbs and a plate with utensils.

Roasted Napa Cabbage

Course

A bowl of Cornish Hen Soup with whole chicken, shiitake mushrooms, fried shallots, and chopped green onions in broth, served alongside white rice and dipping sauces on a patterned cloth.

Cornish hen soup

Main Course

A plate of pan seared rainbow trout served over white rice, topped with sautéed green onions and thin strips of ginger, sits on a blue plate with a fork on an orange tiled surface. A small bowl of sauce is nearby.

Pan seared trout

Main Course

Two roasted air fryer Cornish hens with browned, crispy skin are served on a decorative red and white platter, garnished with fresh green herbs. A yellow napkin and a piece of ginger are nearby.

Air fryer cornish hens

Appetizers

A wooden bowl lined with parchment holds several golden-brown Asian wonton meatballs garnished with green herbs. Fresh microgreens sit on the side, and skewers are visible among the savory meatballs.

Asian wonton meatball bites

Appetizers

A red plate holds nine Asian deviled eggs topped with chopped green onions and herbs, sprinkled with red spices. A bowl of more chopped greens and a small blue dish are nearby on a light-colored surface.

Asian Deviled Eggs (Scallion ginger deviled eggs)

Side Dishes

A red plate filled with roasted beets and carrots, and green onions garnish with drizzled with creamy dressing, garnished with lime wedges and served with a spoon on the side.

Roasted beets and carrots

Side Dishes

A cast iron pan filled with braised napa cabbage topped with crispy pieces of bacon, all nestled in a savory brown sauce. A silver ladle rests in the pan, which sits on an orange tiled surface beside a patterned cloth and condiment jar.

Braised napa cabbage

Main Course

A platter of crispy honey garlic chicken thighs, topped with diced garlic and garnished with lime wedges. A honey dipper rests on the plate, suggesting a sweet drizzle over the chicken on a decorative blue and white plate.

Honey garlic chicken thighs

Main Course

A baked trout topped with chopped green onions and flavored with miso and butter sits on parchment paper, garnished with lemon slices, on a decorative red and white plate.

Baked trout with miso butter

Condiments

A bowl filled with creamy, light brown miso butter, partially mixed with a spoon, sits on a light-colored surface.

Miso butter

Main Course

A large white pan filled with one pan glass noodles, stir-fried with sliced carrots, mushrooms, green onions, and fried shallots. Chopsticks rest on the rim, with a small bowl of chopped green onions beside the pan.

One pan glass noodles with chicken and vegetables

Main Course

A large bowl of Bulgogi Bibimbap with sliced beef, vegetables, noodles, a sunny-side-up egg, and a dollop of red sauce, garnished with sesame seeds and green onions. A fork and a small dish of chopped green onions are beside it.

Bulgogi Bibimbap (Easy one-pan)

Main Course

A close-up of a wok filled with Taiwanese Three Cup Chicken, dried red chilies, fresh basil leaves, and a glossy brown sauce, with a wooden spoon resting inside.

Authentic Three Cup Chicken (San Bei Ji)

Main Course

A platter of Chinese steamed chicken topped with sliced ginger, goji berries, fresh herbs, and chopped green onions, served with a savory sauce. A spoon rests on the plate, and garnishes are nearby.

Chinese steamed chicken

Main Course

A white baking dish with roasted cherry tomatoes, white beans, chicken meatballs, cauliflower, fresh spinach, and a large stuffed spinach artichoke dip on a wooden surface evokes the comfort of a chicken cauliflower casserole next to a striped cloth.

Chicken cauliflower casserole

Main Course

A patterned bowl filled with white rice, ground beef bulgogi, sautéed onions, a bulgogi sauce simmered egg, sliced green onions, and a sprinkle of sesame seeds, with a wooden spoon resting inside.

Quick ground beef bulgogi

Main Course

A wooden bowl filled with white rice, glazed caramelized meat slices made with a soy sauce chicken marinade, topped with sesame seeds, chopped green bok choy, and red chili. Small dishes of soy sauce and a napkin are nearby on a tiled surface.

Taiwanese soy chicken marinade

Salads

A vibrant cold enoki mushroom salad with spinach, red peppers, and roasted peanuts, tossed in a garlicky, tangy soy-vinegar dressing and served in a deep red bowl.

Enoki mushroom salad (涼拌金針菇)

Salads

A red plate holds a mound of Korean cabbage salad mixed with seaweed and sprinkled with sesame seeds. In the background, small bowls with spices and seeds rest on a patterned cloth.

Korean cabbage salad

Posts navigation

  • 1
  • 2
  • 3
  • 4
  • …
  • 9
  • Go to Next Page

As Seen In:

Greatist
Huffpost
Women's Health
New York Post
PureWow
MindBodyGreen
NBC News
SheKnows
Back to top
I Heart Umami®

©2026 I Heart Umami®. All rights reserved. Privacy Policy • Terms and Conditions • Accessibility Statement • Powered by CultivateWP.