Skip to content

Get Your FREE Meal Plan →

  • Home
  • Recipes
    • By Course
      • Appetizers
      • Beverage
      • Breakfast
      • Desserts
      • Dressings & Condiments
      • Main Course
      • Salads
      • Side Dishes
      • Snacks
      • Soup
    • By Cuisine
      • American
      • Chinese
      • Chinese American
      • Japanese
      • Korean
      • Malaysian
      • Taiwanese
      • Thai
      • Vietnamese
    • By Cooking Method
      • Air Fryer
      • Grilling
      • Instant Pot
      • Meal Prep
      • Oven
      • Slow Cooker
      • Stir Fry
      • Stove Top
    • By Diet
      • AIP
      • Gluten-Free
      • Keto
      • Net Carbs
      • No Added Sugar
      • Paleo
      • Asian Seafood
      • Vegan
      • Vegetarian
      • Whole30
    • By Holiday
      • Chinese New Year
      • Spring
      • Summer
      • Easter
      • Christmas
      • Thanksgiving
    • How To & Guides
  • About
  • Cookbook
  • Shop
  • Sign In

Home › Recipe Index › Holiday/Season › Summer/BBQ

Summer/BBQ

Fire up the grill and soak up the sunshine—these summer recipes are made for easy entertaining and bold, irresistible flavors!

Whether it’s a simple marinade for Thai-style grilled chicken satay, juicy Korean kalbi short ribs, or crispy scallion chicken hot off the pan, this collection brings a wide variety of textures and mouthwatering Asian flavors to your summer table.

Cool off with slurpable Taiwanese cold sesame noodles or end on a sweet note with refreshing mango sago.

These dishes are perfect for backyard BBQs, sunny picnics, or quick no-fuss dinners—all with a delicious Asian twist.

Side Dishes

A close shot of the Japanese cucumbers with spiralized cut and dressing on a black white plate.

Japanese Cucumber Salad With Roasted Sesame Dressing

Appetizers

Photo shows fried oyster mushrooms on a blue white color plate with sauce on the side

Air Fried Oyster Mushrooms (Vegan Fried Chicken)

Main Course

Photo shows keto glass noodles stir-fried with woon sen pad thai sauce in a big ceramic plate

Pad Woon Sen (Thai Stir-Fried Glass Noodles)

Air Fryer

Image shows 7 different ways to cook eggs in an air fryer

Air Fryer Eggs 7 Ways (hard boiled, soft boiled, fried, scrambled, poached, and more!)

Appetizers

Photo shows 4 pieces of crunchy rice sushi cakes with spicy smoked salmon and garnish on top in a white plate

Crispy Rice Sushi Recipe with Smoked Salmon Avocado

Appetizers

Photo shows pan fried rice wrapper made dumplings with dipping sauce on the side in a light purple plate

Rice Paper Dumplings Recipe (pan sear or air fry)

Side Dishes

Photo shows 6 pan fried zucchini fritters served on a plate with sour cream and scallions on the side

Crispy Zucchini and Carrot Fritters

Main Course

Japanese Omurice served on a white plate

Omurice Japanese Shirataki Rice Omelette Recipe

Main Course

Photo shows stir fried chicken and cashew nuts with sauce in a big wok

Thai Cashew Nut Chicken

Main Course

A plate with chicken breast stir-fry with mushrooms and vegetables

Moo Goo Gai Pan Recipe (蘑菇雞片)

Appetizers

A plate loaded with crispy sesame chicken

Healthy Baked or Air Fried Sesame Chicken (1 dish 3 ways)

Snacks

Photo shows one hand holding the stacks of food wrapped in nori sheets

Nori Wraps (Seaweed Sushi Wraps with Tuna)

Salads

Shirataki noodles with vietnamese dipping sauce plated on two white bowls

Easy Vietnamese Shirataki Noodle Salad

Appetizers

Feature image shows fish sauce wings air fried to crispy and tossed with Vietnamese sweet chili sauce served on a white plate.

Vietnamese Fish Sauce Chicken Wings (Air Fried)

Drinks

A cover image for the Iced matcha mango tea recipe

Sparkling Iced Matcha Mango Tea

Main Course

Grilled beef and vegetable kabobs on a big white plate

Marinated Beef Kabobs with Broccoli

Side Dishes

Diced cucumbers tossed in chili honey sauce in a white bowl

Asian Cucumber Salad Recipe (Din Tai Fung-Inspired)

Appetizers

Sliced kimchi jeon drizzled with pancake sauce served on a big round plate

Keto Kimchi Pancake Recipe (Kimchijeon)

Main Course

A plate of crispy chicken thighs drizzled with honey sriracha sauce on a white plate

Crispy Honey Sriracha Chicken (air fry, grill, bake)

Main Course

Korean bibimbap vegetarian version served in a bowl

Vegetarian Bibimbap Bowl with Bibimbap Sauce

Posts navigation

  • Go to Previous Page
  • 7
  • 8
  • 9
  • …
  • 15
  • Go to Next Page

As Seen In:

Greatist
Huffpost
Women's Health
New York Post
PureWow
MindBodyGreen
NBC News
SheKnows
Back to top
I Heart Umami®

©2026 I Heart Umami®. All rights reserved. Privacy Policy • Terms and Conditions • Accessibility Statement • Powered by CultivateWP.