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Home › Recipe Index › Holiday/Season › Chinese New Year

Chinese New Year Recipes

Celebrate Chinese New Year with dishes that bring joy, prosperity, and togetherness! Growing up in Taiwan with parents and grandparents from China, this has always been the biggest event of the year in my family.

Here, you’ll find my take on our Lunar New Year dishes—from savory wontons and long noodle soups to sweet Chinese almond cookies. These recipes are perfect for ringing in the Lunar New Year.

Whether you’re hosting a big family feast or a cozy dinner, you’ll discover both traditional and modern favorites to make your celebration unforgettable.

Soup

Photo shows chicken corn egg drop soup served in two white soup bowls with spring onion and chili sauce garnish on top.

Chinese Chicken Corn Egg Drop Soup

Main Course

Photo shows a hot pot loaded with vegetables with dipping sauces on the side

Vegan Hot Pot

Condiments

Feature image shows 5 different flavors of hot pot sauces all homemade over a light beige background

Hot pot Sauces

Main Course

A close shot shows golden brown fried shrimp with walnuts drizzled with honey sauce served in a big white plate

Panda express honey walnut shrimp

Main Course

Sha cha chicken served with white rice on a white color plate with yellow napkin on the side and a fork

Sha Cha Chicken

Condiments

homemade sha cha sauce served in a blue white color small bowl with spoon inside.

Shacha Sauce

Main Course

Large shrimp coated with general tso sauce served with rice in a blue white color plate.

General Tso Shrimp

Side Dishes

rice noodles tossed with garlic chili sauce oil in a saute pan with chopsticks on the side.

Garlic Chili Noodles

Condiments

Homemade chili garlic sauce served in a light colored bowl with a spoon in the bowl

Garlic Chili Sauce

Side Dishes

Bok choy stir fry served over a white plate with chopsticks on the side

Bok Choy Stir-Fry

Main Course

Photo shows jumbo meatballs and napa cabbage stew in a big white clay pot

Chinese Lion’s Head Meatballs With Cabbage Stew (Shi Zi Tou, 獅子頭)

Soup

Photo shows baby bok choy cooked in a big white clay pot soup.

Easy Bok Choy Soup Recipe (Vegetarian, Vegan)

Appetizers

Photo shows pan fried rice wrapper made dumplings with dipping sauce on the side in a light purple plate

Rice Paper Dumplings Recipe (pan sear or air fry)

Soup

Photo shows two serving white color bowl with Chinese hot sour soup with chicken and serving spoons

Chinese Hot and Sour Chicken Soup (酸辣湯)

Main Course

Two pieces of salmon fillets glazed in ginger sauce on a white plate

Soy Ginger Glazed Salmon Fillet Recipe

Main Course

A plate with chicken breast stir-fry with mushrooms and vegetables

Moo Goo Gai Pan Recipe (蘑菇雞片)

Side Dishes

Sauteed Napa Cabbage served in a green bowl

Napa Cabbage Stir-Fry With Quail Eggs

Main Course

Moo Shu Chicken stir-fry with vegetables and sauce on a big white plate

Moo Shu Chicken with Low Carb Pancakes

Condiments

Photo shows a bowl of creamy gluten free hoisin sauce blended to perfect consistency in a beautiful bowl.

Gluten free hoisin sauce

Main Course

cubed chicken breasts with black pepper sauce served in a plate

Chinese Black Pepper Chicken (黑椒鸡丁)

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