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Air fryer scrambled eggs are an easy option for a healthy breakfast or to add protein to any meal. Air fryers use little oil, they’re super fast, and clean-up is easy. These eggs are ready in about 7 minutes and the results are soft, fluffy, and so creamy.
I’ve included simple tips like how long to air fry, the best cookware to use, and how to get a creamy texture. Check out my air fryer eggs post for tips on making eggs in the air fryer seven ways—including hard-boiled and soft-boiled eggs.
Table of Contents
Ingredients and tools
You don’t need much to air fry scrambled eggs! With simple seasonings and a few tools, these rich and creamy eggs are ready in just minutes.
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- 3 large eggs
- Half and half or milk cream for a rich and creamy texture
- Substitution: Use non-dairy creamer or milk as needed.
- Salt and pepper to taste
- Avocado oil spray for the oven-safe pan
Tools:
- Air fryer: I used an Instant Vortex. Cosori works well, too!
- A shallow oven-safe tray or pan that fits inside the air fryer basket. I use Cosori air fryer accessories for this recipe.
- Silicone spatula for stirring the eggs
Tip
Types of pan to use
Because the air fryer basket has holes for airflow, we will cook the eggs in a shallow, oven-safe tray or pan that fits in the air fryer basket. Non-stick is ideal for scrambled eggs, and low walls allow for better air circulation for even cooking.
How to cook scrambled eggs in air fryer
Making scrambled eggs in an air fryer is simple and the texture is fluffier than stovetop. Depending on your air fryer and the consistency you want, the total air fryer time is about 7-8 minutes at 300°F (149°C). Be sure to stir them during cooking for the best texture and to prevent overcooking.
- Preheat the air fryer to 300°F (149°C).
- Whisk the eggs with cream and a touch of salt and pepper.
- Air fry the eggs: Spray your non-stick pan with avocado oil. Pour the whisked egg mixture and pop the pan into the preheated air fryer. Air fry at 300°F (149°C) for 3 minutes.
- Stir once: Open the basket, stir the eggs with a silicone spatula, and cook for 2 minutes.
- Stir again: Stir the eggs again and cook for 1 to 2 minutes, or until they’ve reached your desired consistency. Continue to cook in short increments and stir the eggs until done.
- Serve: Transfer the eggs to a serving plate. Season with salt and pepper to taste.
For extra creamy eggs
- Adding creamer: Whisk the eggs with milk cream for an extra rich and creamy texture.
- Cook on low heat: This prevents the eggs from overcooking or becoming rubbery.
Different flavors you can try
I kept the seasonings simple for this recipe so they’ll go with anything. But you can easily switch up the flavors with your favorite herbs and spices or by adding cheese and sauces.
- Cheesy eggs: Stir in shredded cheese or grated parmesan to the eggs.
- Optional garnish: Sprinkle with fresh herbs like cilantro or chives for a fresh and flavorful touch. Diced tomatoes, bell peppers, or mushrooms make a great topping as well.
- Optional Serving Ideas: Drizzle with olive oil or add hot sauce for extra flavor.
Umami Tips for Success
- Cook on low heat: Using a low temperature for eggs keeps them from overcooking. You can control the temperature—and therefore texture—more easily in an air fryer over a stovetop.
- Watch it closely: Stir the eggs between cooking intervals to control consistency—just 1 minute can make a big difference in the air fryer.
- Leftovers: Refrigerate leftover eggs in an airtight container within 2 hours of cooking them. Store in the fridge for up to 3 days. Leftovers are great in fried rice or on a breakfast sandwich!
FAQs
Cooking eggs at a low temperature and checking for doneness every 1-2 minutes will prevent overcooking.
Use a nonstick pan and grease the pan with melted butter or an oil spray to prevent sticking. Stirring the eggs during cooking helps, too.
Use a larger pan to hold more eggs. Increase cooking intervals to 2-3 minutes after each stir.
More air fryer egg recipes and resources
Prefer a different style of eggs? Check out these easy air fryer recipes for eggs! My air fryer eggs 7 ways post has great general tips, too. If you love using the air fryer, be sure to download my handy air fryer cooking times cheat sheet for all kinds of air fryer dishes!
- Fried egg in air fryer: These crispy fried eggs with creamy yokes are ready in minutes, with minimal cleanup.
- Air fryer poached eggs: Perfectly poached eggs every time using ramekins in the air fryer.
- Air fryer deviled eggs: A quick and easy way to make this classic appetizer or party food. Check out the fun flavor variations, too!
Air fryer scrambled eggs recipe
Video
Ingredients
- 3 large eggs
- 1.5 tbsp half and half or milk cream
- To taste salt and pepper
- Spray avocado oil
Equipment
- 1 shallow (low wall) oven safe tray/pan fits inside of the basket
Instructions
- Preheat the air fryer to 300°F (149°C).
- In the meantime, whisk the eggs with milk cream and a touch of salt and pepper.
- Spray the non-stick tray pan with avocado oil. Pour-in the whisked eggs. Air fry at 300°F (149°C) for 3 minutes.
- Open the basket, stir the eggs, using a silicone spatula, and send it back to the air fryer for 2 minutes.
- Open the basket, stir the eggs again and send it back for another 1 to 2 minutes until your desired consistency. You can repeat the process by adding 1 to 2 minute small increments until your desired consistency.
- Transfer the eggs to a serving plate. Season with salt and pepper to taste.
Notes
- Creamier Eggs: Whisk in creamer or half-and-half for a richer flavor.
- Optional add-ons: Stir in shredded cheese or grated parmesan to the eggs.
- Optional Serving Ideas: Drizzle with olive oil or add hot sauce for extra flavor.
- Pan Selection: Use an oven-friendly tray with low walls that fits your air fryer, allowing better air circulation.
- Greasing the Pan: Spray with oil or grease with butter to prevent sticking, even if the pan is non-stick.
- Stir and Check: Stir the eggs between cooking intervals to control consistency—just 1 minute can make a big difference.
- Cooking Large Batches: Use a larger pan to hold more eggs. Increase cooking intervals to 2-3 minutes after each stir.
- Air Fryer Variations: Air fryers vary by size and model. Use this recipe as a guide and adjust as needed.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
