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Home › Recipe Index › Holiday/Season › Spring

Spring

Spring is a great time for fresh, colorful meals that feel a little lighter but still full of flavor. Here, you’ll find Asian-inspired spring recipes like Crispy Thai Chicken Salad, Asian Chicken Cabbage Salad, and Crispy Spring Roll in a Bowl, along with other easy dishes that fit the season so well.

These recipes are simple to make, naturally full of fresh flavor, and many are gluten-free. Whether you need an easy lunch, a light dinner, or a refreshing dish to share, this collection makes spring cooking feel easy and delicious.

Appetizers

Feature image shows tender garlic steak bites top with loads of garlic and garnished with rosemary, served on a blue color serving plate.

Garlic butter steak bites

Main Course

Feature image shows a plate of Panda Express broccoli beef, served with Panda fried rice on the side.

Panda Express beef and broccoli

Main Course

An overhead image shows Chinese beef with garlic sauce with tender beef stir fried in rich garlic sauce, served over a bowl of white rice.

Beef with garlic sauce

Side Dishes

A close shot image shows crisp rice grains air fried in an air fryer basket with chicken and vegetables.

Air fryer chicken fried rice

Salads

A soba noodle salad featuring ground meat, cherry tomatoes, cucumbers, crumbled cheese, and leafy greens is served with a fork. A small jug of dressing and a sprinkle of sesame seeds are nearby.

Soba noodle salad

Main Course

A close shot image shows a bowl of crisp rice with spicy canned tuna and spicy bang bang sauce drizzled over.

Spicy tuna bowl

Main Course

An overhead image shows a plate of sweet corn kernels sauteed with chicken and served with rice on a plate.

Stir fry corn with chicken (玉米雞丁)

Drinks

Image shows 2 glasses of creamy and thick silken tofu smoothie blended with chocolate and topped with chocolate granola toppings.

Chocolate tofu smoothie

Course

Feature image shows Persian cucumbers sliced to spears and marinated with Asian pickling juice and served in a white oval plate.

Asian pickled cucumbers

Appetizers

Feature image shows cucumber roll ups with avocado and turkey deli meat, served on a white plate with chopsticks.

Cucumber roll ups

Appetizers

Feature image shows tofu puffs with golden brown color outside and fluffy inside, served in a bamboo basket with dipping sauce and lettuce greens on the side.

Tofu puffs

Appetizers

Image shows shrimp summer rolls served with 2 dipping sauces on the side.

Shrimp summer rolls

Appetizers

Feature image shows a plate of crispy dumplings made with rice paper wrappers with garlic chive filling inside.

Rice paper chive dumplings

Main Course

Feature image shows a bowl of cold noodles covered in Taiwanese sesame sauce served in a blue white color bowl with sesame seeds on top.

Taiwanese cold sesame noodles

Salads

Photo shows a bowl of silken cold tofu salad bowl with garlic sesame tofu dressing served with cucumber and chicken.

Silken tofu salad

Drinks

Photo shows two glasses of Korean strawberry milk with strawberry syrup swirl in the cup.

Korean strawberry milk

Desserts

Image shows 2 glasswares filled with mango puree, sago pudding, and chopped mango and mint leaves served as a dessert.

Mango Sago

Main Course

An overhead close shot image shows a bowl of delicious ground pork stir fry with miso sauce and crisp lettuce served over rice.

Miso ground pork stir fry with lettuce

Main Course

An overhead shot image shows a blue and white color bowl with boiled cold noodles inside with Peanut butter sauce and veggies on the side.

Taiwanese cold peanut noodles

Drinks

Feature image shows 2 glasses of Strawberry lemonade vodka served with fresh strawberry, lemon and mint leaves.

Strawberry lemonade vodka

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