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Home › Recipe Index › Holiday/Season › Spring

Spring

Main Course

Image shows crispy chow mein noodles house special with chicken and shrimp served in a light blue color plate.

House special chow mein

Main Course

Image shows chicken breast stir fried with oyster sauce with shiitake and snow pea leaves in a red color plate.

Oyster sauce chicken stir fry with snow pea leaves

Side Dishes

Image shows garlic butter ed broccoli served in a plate with lemon wedges on the side.

Garlic butter broccoli

Side Dishes

Image shows Din Tai Fung fried rice recipe with shrimp and eggs plated and served just like the restaurant's in a plate.

Din Tai Fung fried rice recipe with shrimp

Main Course

Ground pork stir fried with cabbage and bok choy served with rice in a bowl.

Ground pork stir fry with cabbage and bok choy

Main Course

Feature image shows ground chicken and green beans stir fried and served in a blue color bowl with steamed rice.

Ground chicken stir fry with green beans

Side Dishes

Image shows sauteed steakhouse mushrooms served in a white plate with thyme garnish.

Steakhouse mushrooms

Appetizers

Feature image shows wonton chips made in an air fryer and served with sweet plum dipping sauce on the side.

Air fryer wonton chips

Appetizers

Shrimp wontons boiled to soft and tender and served in a plate with chili sauce on top.

Shrimp wontons

Condiments

Image shows wonton dipping sauce mixed well in a small serving bowl with a serving spoon.

Wonton sauce

Main Course

Feature image shows tender steak marinated and stir fried with rice served on a light gray color plate.

Steak fried rice

Appetizers

Rice paper egg rolls with vegetables inside and fried to crispy.

Rice paper egg rolls

Condiments

Photo shows egg roll dipping sauce served in a bowl.

Egg roll sauce

Appetizers

Salmon chunks sliced and seasoned then either air fried or oven baked and coated with bang bang sauce on a plate.

Bang bang salmon bites

Main Course

Image shows stir fried napa cabbage with chicken breasts and shiitake served on a white plate

Chicken Cabbage Stir Fry

Side Dishes

A purple plate filled with steamed baby bok choy with garlic and oyster sauce drizzled on top.

Steamed bok choy with garlic oyster sauce

Side Dishes

Photo shows a plate of rice paper noodles made with rice paper sheets with garnishes and sauce on top

Rice paper noodles

Appetizers

Image shows Din tai fung copycat green beans with crisp exterior and topped with loads of minced garlic served in a white plate.

Din Tai Fung Green Beans Air Fryer

Side Dishes

A plate of ramen noodles tossed with chili garlic oil sauce with a crispy fried egg on top.

Chili oil ramen

Main Course

Photo shows copycat Panda Express almond chicken dish with crispy chicken breast and almond coated in a sweet savory sauce,

Panda Express almond chicken

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