Skip to content

Get Your FREE Meal Plan →

  • Home
  • Recipes
    • By Course
      • Appetizers
      • Beverage
      • Breakfast
      • Desserts
      • Dressings & Condiments
      • Main Course
      • Salads
      • Side Dishes
      • Snacks
      • Soup
    • By Cuisine
      • American
      • Chinese
      • Chinese American
      • Japanese
      • Korean
      • Malaysian
      • Taiwanese
      • Thai
      • Vietnamese
    • By Cooking Method
      • Air Fryer
      • Grilling
      • Instant Pot
      • Meal Prep
      • Oven
      • Slow Cooker
      • Stir Fry
      • Stove Top
    • By Diet
      • AIP
      • Gluten-Free
      • Keto
      • Net Carbs
      • No Added Sugar
      • Paleo
      • Pescatarian
      • Vegan
      • Vegetarian
      • Whole30
    • By Holiday
      • Chinese New Year
      • Spring
      • Summer
      • Easter
      • Christmas
      • Thanksgiving
    • How To & Guides
  • About
  • Cookbook
  • Shop
  • Members

Home › Recipe Index › Dietary › Net Carbs Per Serving

More than 10 grams

Soup

A large ceramic pot filled with simmering noodles, cut-up pieces of chicken, ginger slices, and goji berries in a rich brown sesame oil chicken soup broth, with a wooden ladle and scattered green onions nearby.

Sesame oil chicken soup (麻油雞湯)

Side Dishes

Roasted napa cabbage wedges, charred to perfection, are topped with golden panko breadcrumbs and fresh parsley in a black skillet, served with a side of extra breadcrumbs and a plate with utensils.

Roasted Napa Cabbage

Main Course

A plate of pan seared rainbow trout served over white rice, topped with sautéed green onions and thin strips of ginger, sits on a blue plate with a fork on an orange tiled surface. A small bowl of sauce is nearby.

Pan seared trout

Soup

A bowl of deconstructed wonton soup features wonton wrappers, meatballs, bok choy, and sliced red chili peppers in a light broth, all beautifully presented in a white pot on a table.

Deconstructed wonton soup

Main Course

A pot of chicken meatball hot pot filled with assorted vegetables, mushrooms, leafy greens, tofu, carrot sticks, and chicken meatballs, all arranged neatly in a flavorful broth. Chopsticks and a spoon are beside the pot.

Chicken meatball hot pot

Soup

A bowl of noodle soup topped with bok choy, mushrooms, bean sprouts, shredded turkey, a lime wedge, and red chili slices in savory turkey pho bone broth, with chopsticks resting on the bowl.

Turkey pho bone broth

Main Course

A white baking dish with three roasted Cornish hens, glazed and nestled on a bed of rice stuffing with sausage, and vegetables, garnished with green onions. A wooden spoon rests inside, with a cup of sauce and a yellow napkin nearby.

Roasted cornish hens with sticky rice stuffing

Side Dishes

A red plate filled with roasted beets and carrots, and green onions garnish with drizzled with creamy dressing, garnished with lime wedges and served with a spoon on the side.

Roasted beets and carrots

Side Dishes

A cast iron pan filled with braised napa cabbage topped with crispy pieces of bacon, all nestled in a savory brown sauce. A silver ladle rests in the pan, which sits on an orange tiled surface beside a patterned cloth and condiment jar.

Braised napa cabbage

Main Course

A platter of crispy honey garlic chicken thighs, topped with diced garlic and garnished with lime wedges. A honey dipper rests on the plate, suggesting a sweet drizzle over the chicken on a decorative blue and white plate.

Honey garlic chicken thighs

Main Course

A large bowl of Bulgogi Bibimbap with sliced beef, vegetables, noodles, a sunny-side-up egg, and a dollop of red sauce, garnished with sesame seeds and green onions. A fork and a small dish of chopped green onions are beside it.

Bulgogi Bibimbap (Easy one-pan)

Main Course

A close-up of a wok filled with Taiwanese Three Cup Chicken, dried red chilies, fresh basil leaves, and a glossy brown sauce, with a wooden spoon resting inside.

Authentic Three Cup Chicken (San Bei Ji)

Main Course

A white baking dish with roasted cherry tomatoes, white beans, chicken meatballs, cauliflower, fresh spinach, and a large stuffed spinach artichoke dip on a wooden surface evokes the comfort of a chicken cauliflower casserole next to a striped cloth.

Chicken cauliflower casserole

Drinks

Two glasses of orange papaya milk smoothie with glass straws sit on a yellow tiled surface, surrounded by papaya cubes and a woven basket in the background.

Taiwanese Papaya Milk (木瓜牛奶)

Main Course

Feature image shows a bowl of vegetable bibimbap with crispy rice topping in one bowl.

Crispy Rice Bibimbap

Appetizers

Feature image shows an angle shot with a plate of crispy eggplant mini bites served in a wooden plate with sweet sour dipping sauce on the side.

Crispy Eggplant Bites with Sweet and Sour Sauce

Side Dishes

Feature image shows a plate of crisp and yellow golden fried rice, topped with crispy shallots, scallions, served over a white color plate.

Golden fried rice

Main Course

Feature image shows crispy bang bang shrimp wrapped in nori wraps into hand rolls with cucumber, avocado, and sushi rice.

Bang bang shrimp sushi hand roll

Side Dishes

Feature image shows a close shot of pickled garlic cloves in a sichuan style ginger peppercorn brine.

Pickled garlic

Main Course

Overhead feature image shows a plate of golden crisp fried rice with Chinese sausage served in a blue white color plate.

Chinese sausage fried rice

Posts navigation

  • 1
  • 2
  • 3
  • 4
  • …
  • 5
  • Go to Next Page

As Seen In:

Greatist
Huffpost
Women's Health
New York Post
PureWow
MindBodyGreen
NBC News
SheKnows
Back to top
I Heart Umami®

©2026 I Heart Umami®. All rights reserved. Privacy Policy • Terms and Conditions • Accessibility Statement • Powered by CultivateWP.