Skip to content

Get Your FREE Meal Plan →

  • Home
  • Recipes
    • By Course
      • Appetizers
      • Beverage
      • Breakfast
      • Desserts
      • Dressings & Condiments
      • Main Course
      • Salads
      • Side Dishes
      • Snacks
      • Soup
    • By Cuisine
      • American
      • Chinese
      • Chinese American
      • Japanese
      • Korean
      • Malaysian
      • Taiwanese
      • Thai
      • Vietnamese
    • By Cooking Method
      • Air Fryer
      • Grilling
      • Instant Pot
      • Meal Prep
      • Oven
      • Slow Cooker
      • Stir Fry
      • Stove Top
    • By Diet
      • AIP
      • Gluten-Free
      • Keto
      • Net Carbs
      • No Added Sugar
      • Paleo
      • Asian Seafood
      • Vegan
      • Vegetarian
      • Whole30
    • By Holiday
      • Chinese New Year
      • Spring
      • Summer
      • Easter
      • Christmas
      • Thanksgiving
    • How To & Guides
  • About
  • Cookbook
  • Shop
  • Sign In

Home › Recipe Index › Cooking Method

Cooking Method

Main Course

A wooden bowl filled with white rice, glazed caramelized meat slices made with a soy sauce chicken marinade, topped with sesame seeds, chopped green bok choy, and red chili. Small dishes of soy sauce and a napkin are nearby on a tiled surface.

Taiwanese soy chicken marinade

Salads

A vibrant cold enoki mushroom salad with spinach, red peppers, and roasted peanuts, tossed in a garlicky, tangy soy-vinegar dressing and served in a deep red bowl.

Enoki mushroom salad (涼拌金針菇)

Main Course

Feature image shows a bowl of vegetable bibimbap with crispy rice topping in one bowl.

Crispy Rice Bibimbap

Side Dishes

Photo shows 8 pieces of crispy crunchy rice sushi cakes resting on a cooling rack.

Crispy rice

Main Course

Feature image shows a bowl of dan dan noodles with dan dan sauce served in a red color bowl.

Taiwanese dan dan noodles

Dressings

feature image shows a person scoop up a spoonful of Taiwanese thick soy sauce (soy paste) from a glass jar.

Taiwanese thick soy sauce (醬油膏)

Appetizers

Feature image shows an angle shot with a plate of crispy eggplant mini bites served in a wooden plate with sweet sour dipping sauce on the side.

Crispy Eggplant Bites with Sweet and Sour Sauce

Dressings

Feature image shows sweet and sour dipping sauce in a bowl, dipped with egg rolls.

Sweet and sour dipping sauce

Side Dishes

Feature image shows a plate of crisp and yellow golden fried rice, topped with crispy shallots, scallions, served over a white color plate.

Golden fried rice

Main Course

Feature image shows a plate of crispy chinese lemon chicken drizzled with lemon sauce, served over a big blue white color plate.

Chinese lemon chicken

Salads

Feature image shows a plate of silky and smooth kelp noodles tossed with sauteed bok choy, shiitake, in a creamy sesame dressing.

Kelp noodle salad

Main Course

Feature image shows crispy bang bang shrimp wrapped in nori wraps into hand rolls with cucumber, avocado, and sushi rice.

Bang bang shrimp sushi hand roll

How To & Guides

Overhead feature image shows freshly cooked sushi rice seasoned with sushi vinegar in a big bamboo mixing bowl with rice paddle on the side.

How to make sushi rice in a rice cooker

Main Course

Feature image shows Thai chicken larb with salad greens on the side and topped with toasted rice powder and chili powder, served over a purple color plate.

Thai chicken larb

Main Course

Feature image shows a plate of crispy Japanese fried chicken made in an air fryer and serve with lemon and cucumber slices on the side.

Air fryer karaage (Japanese fried chicken)

Side Dishes

Feature image shows a close shot of pickled garlic cloves in a sichuan style ginger peppercorn brine.

Pickled garlic

Main Course

Overhead feature image shows a plate of golden crisp fried rice with Chinese sausage served in a blue white color plate.

Chinese sausage fried rice

Side Dishes

Photo shows a plate of stir fried choy sum with garlic, served over a blue white color plate with chopsticks on the side.

Stir fried choy sum

Main Course

Overhead feature image shows a plate of delicious crispy tofu bites coated in a sticky Asian honey garlic sauce with peanuts on top.

Honey garlic tofu

Main Course

Overhead feature image shows a plate of crisp shrimp seasoned and coated with salt and pepper seasoning over a blue white color plate.

Salt and pepper shrimp

Posts navigation

  • Go to Previous Page
  • 2
  • 3
  • 4
  • …
  • 24
  • Go to Next Page

As Seen In:

Greatist
Huffpost
Women's Health
New York Post
PureWow
MindBodyGreen
NBC News
SheKnows
Back to top
I Heart Umami®

©2026 I Heart Umami®. All rights reserved. Privacy Policy • Terms and Conditions • Accessibility Statement • Powered by CultivateWP.