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Healthy Asian dinner recipes for lovers of deliciously good food! All my recipes are gluten-free, with fresh, seasonal, and wholesome ingredients. From healthy savory main course to easy Air Fryer recipes and your favorite takeout Stir-Fries.  My recipes are all about easy prep with big flavors!

Main Course

Air fryer beef stir fry featuring sliced beef with red and green bell peppers and sesame seeds in an air fryer basket, cooked and ready to serve.

Air fryer beef stir fry

Appetizers

Four corn cobs coated with a savory reddish shacha sauce, reminiscent of Taiwanese street corn, are garnished with fresh cilantro and greens, served on a decorative plate with blue and yellow patterns. A yellow napkin and small bowl are nearby.

Taiwanese Street Corn

Side Dishes

A plate of marinated cucumbers sliced and arranged in a spiral, garnished with red chili, garlic, and herbs, is served in a spicy sauce on a white dish with blue fish designs. Chopsticks and a sauce dish are placed beside the plate.

Marinated Cucumbers (Taiwanese-Style)

Salads

A patterned bowl filled with a Bang Bang Chicken Taiwanese Style salad made of shredded chicken, sliced cucumber, cilantro, red chilies, and sesame seeds. Wooden chopsticks rest on the bowl’s edge.

Bang bang chicken (Taiwanese style)

Appetizers

A wooden plate filled with crispy shrimp chips made with rice paper, each topped with a strip of green vegetable, sits on a light table next to small bowls of sliced green onions, chopped red chilies, and crunchy rice paper shrimp chips.

Rice paper shrimp chips

Salads

a large blue and white salad bowl filled with shaved daikon ribbons, prosciutto, watercress, and lemon dressing. A cool and refreshing daikon salad perfect for summer days.

Shaved Daikon Salad

Course

A large bowl of Thai cucumber shrimp salad with fresh herbs, onions, and peanuts, mixed with a wooden spoon. Lime wedges and a small bowl of chili-flake dressing sit nearby on the table.

Thai cucumber shrimp salad

Main Course

A collage of four plates of chicken dishes with vibrant Asian marinades. In the center, a banner reads: 5 Asian Chicken Marinades - Easy | Flavorful | Make-Ahead, spotlighting top chicken marinade recipes on a starry blue background.

Asian chicken marinades

Salads

A large bowl of colorful Napa cabbage salad with shredded cabbage, sliced apples, almonds, green edamame, and herbs mixed with dressing. A wooden spoon rests in the bowl on a blue surface, with dressing and napkin nearby.

Napa cabbage salad

Dressings

A bowl of creamy, light brown miso sesame dressing topped with sesame seeds, with a wooden spoon resting inside. A blue cloth is nearby, and small dishes with extra sesame seeds and miso paste sit beside the bowl.

Miso sesame dressing

How To & Guides

A collage of various dumpling filling ideas for rice wrapper rolled dumplings, served on plates with dipping sauce, and a central banner that highlights tasty dumpling filling ideas for rice paper wrappers.

Creative dumpling filling ideas for rice paper wrappers

Main Course

Beef skewers with ginger scallion sauce are garnished with scallion sauce and served on a white oval plate with blue designs. A spoon of topping rests on the plate, set atop Asian-themed paper.

Beef skewers with ginger scallion sauce

Side Dishes

A black pan filled with napa cabbage, bean thread noodles, mushrooms, green onions, and pancetta bits sit beside red chopsticks. Steamed Napa cabbage adds freshness, while a yellow cloth is partially visible in the corner.

Steamed napa cabbage with glass noodles

Salads

A wooden bowl of cucumber chickpea salad with fresh dill, and crumbled blue cheese sits with a wooden spoon. Nearby are a small bowl of creamy dressing and lemon wedges on a blue patterned cloth.

Cucumber Chickpea Salad

Dressings

A bowl of creamy tahini dill dressing garnished with fresh dill, with a wooden spoon resting inside. Nearby are a lemon wedge, a small dish of dill, and extra tahini, all on a blue and white patterned cloth.

Tahini dill dressing

Main Course

A miso butter salmon fillet topped with chopped green onions sits on a bed of sliced zucchini, yellow squash, and mushrooms, all wrapped in parchment paper.

Miso butter salmon

Main Course

A wok filled with Beef with Chinese broccoli, green vegetables, and savory sauce. A wooden spoon rests inside, mixing the glossy, freshly cooked ingredients to perfection.

Beef with Chinese broccoli (芥藍牛肉)

Main Course

A colorful plate with crispy Taiwanese pork chop, fried rice with pickled mustard greens and blanched baby bok choy, on a patterned dish atop a wooden table.

Taiwanese Pork Chop (炸排骨)

How To & Guides

A person demonstrates how to debone chicken thighs by using a knife to cut meat from a bone on a green cutting board.

How to debone chicken thighs

Side Dishes

A ceramic plate with Stir fried broccoli florets, inspired by Din Tai Fung Stir Fried Broccoli, topped with golden-brown garlic slices. A wooden spoon, a pink napkin, and a small dish with extra garlic slices are nearby.

Din Tai Fung Stir Fried Broccoli

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