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Healthy Asian dinner recipes for lovers of deliciously good food! All my recipes are gluten-free, with fresh, seasonal, and wholesome ingredients. From healthy savory main course to easy Air Fryer recipes and your favorite takeout Stir-Fries.  My recipes are all about easy prep with big flavors!

Side Dishes

A black pan filled with napa cabbage, bean thread noodles, mushrooms, green onions, and pancetta bits sit beside red chopsticks. Steamed Napa cabbage adds freshness, while a yellow cloth is partially visible in the corner.

Steamed napa cabbage with glass noodles

Salads

A wooden bowl of cucumber chickpea salad with fresh dill, and crumbled blue cheese sits with a wooden spoon. Nearby are a small bowl of creamy dressing and lemon wedges on a blue patterned cloth.

Cucumber Chickpea Salad

Dressings

A bowl of creamy tahini dill dressing garnished with fresh dill, with a wooden spoon resting inside. Nearby are a lemon wedge, a small dish of dill, and extra tahini, all on a blue and white patterned cloth.

Tahini dill dressing

Main Course

A miso butter salmon fillet topped with chopped green onions sits on a bed of sliced zucchini, yellow squash, and mushrooms, all wrapped in parchment paper.

Miso butter salmon

Main Course

A wok filled with Beef with Chinese broccoli, green vegetables, and savory sauce. A wooden spoon rests inside, mixing the glossy, freshly cooked ingredients to perfection.

Beef with Chinese broccoli (芥藍牛肉)

Main Course

A colorful plate with crispy Taiwanese pork chop, fried rice with pickled mustard greens and blanched baby bok choy, on a patterned dish atop a wooden table.

Taiwanese Pork Chop (炸排骨)

How To & Guides

A person demonstrates how to debone chicken thighs by using a knife to cut meat from a bone on a green cutting board.

How to debone chicken thighs

Side Dishes

A ceramic plate with Stir fried broccoli florets, inspired by Din Tai Fung Stir Fried Broccoli, topped with golden-brown garlic slices. A wooden spoon, a pink napkin, and a small dish with extra garlic slices are nearby.

Din Tai Fung Stir Fried Broccoli

Salads

A large bowl of spring roll in a bowl with shrimp, shredded vegetables, fresh herbs, and chopped green onions, mixed with a wooden spoon. A crispy spring roll in a bowl sits nearby on a light surface beside a small plate and cloth with a dressing on the side.

Crispy spring roll in a bowl

Dressings

A bowl of clear, golden Thai sweet chili lime dressing with finely chopped red chili peppers, shown with a wooden spoon scooping some out. The bowl is on a light surface, with part of a green color dish with lime slices visible in the corner.

Thai sweet chili lime dressing

Side Dishes

A bowl of Din Tai Fung Chicken Fried Rice garnished with chopped green onions, served with a wooden spoon. Sliced cucumbers are visible on a plate in the background.

Din Tai Fung Chicken Fried Rice

How To & Guides

A whole head of fresh napa cabbage with crinkled green leaves and white stems, perfect for learning how to cut Napa cabbage, is placed on a light-colored, slightly textured surface.

How to Cut Napa Cabbage

Main Course

A Shrimp with Tofu Bowl features rice topped with shrimp, tofu, chopped green onions, black sesame seeds, and sauce, with a spoon resting inside. A small dish of dipping sauce is visible in the background.

Shrimp with Tofu Bowl

Course

Taiwanese cabbage with slices of crispy garlic chips in a black wok, with a wooden spatula partially visible on the left side. Reminiscent of Din Tai Fung recipe, the cabbage is bright green and slightly wilted.

Din Tai Fung Taiwanese Cabbage with Garlic

Appetizers

A bowl of Taiwanese Braised Beef Shank in braising sauce, topped with fresh cilantro, green onions, and halved boiled eggs, is placed on a white surface with a patterned cloth nearby.

Taiwanese braised beef shank

Soup

A bowl of egg drop noodle soup with shiitake, green onions, and delicate strands of egg in a patterned dish, garnished with chopped scallions and accompanied by wooden chopsticks.

Egg drop noodle soup

Side Dishes

A bowl of creamy miso butter pasta with green peas and bits of pancetta/bacon, topped with grated cheese and black pepper, with a fork resting in the bowl.

Miso butter pasta

Main Course

A plate with a seasoned air fryer trout fillet, a serving of steamed white rice topped with black sesame seeds, kimchi, edamame, and lime wedges, set on a blue surface with a fork resting on the plate.

Air fryer trout

Appetizers

A tray of Bulgogi Fries—crinkle-cut fries topped with ground beef, kimchi, green onions, and sesame seeds—is served with a fork and spoon. Small bowls of kimchi and grated cheese sit nearby on a tiled surface.

Bulgogi Fries

Main Course

A bowl of steamed white rice topped with tender braised pork, sliced green onions, and red and green chili peppers, served with a fork—perfect for fans of Mongolian Pork Slow Cooker flavors.

Slow Cooker Mongolian Pork

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