How to make West Lake soup

I Heart Umami ChihYu Smith Recipe

[{"selector":"#anim-40beef87-4dc7-4eed-96cd-23fe879d5e8e","keyframes":{"transform":["translate3d(-115.87301%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-463a586f-3472-47b5-8a85-cb83a1f67040","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-b4e1dfcc-491b-422e-b430-66a951e4d817","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] West Lake beef soup is a hearty ground beef soup with shiitake and tofu. The soup is soothing, flavorful, healthy, and easy to make! Let’s get started! Recipe

Prep the beef

[{"selector":"#anim-8e76b15b-08fa-4d62-bfa1-5fcccf9f0a4f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34bd87b0-1dd0-4073-8636-abd529c25dfa","keyframes":{"transform":["translate3d(-115.28663%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 01 Recipe

Prep other ingredients

[{"selector":"#anim-e08ee251-6470-412e-b333-270c8e8bcc50","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f94cb1ed-13ae-47ba-b5ba-151f2030ad95","keyframes":{"transform":["translate3d(0px, -99.82793%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 02 Recipe

Parboil the beef

[{"selector":"#anim-10d08401-020a-43f7-a39b-128116794364","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56c07f27-3785-421e-ab72-bb0e98589806","keyframes":{"transform":["translate3d(-115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 03 Add the beef to a pot of boiling water. Parboil for 2 minutes. Drain into a colander and rinse under water for 1 minute. Recipe

Make the soup

[{"selector":"#anim-68918f19-c9a0-4bf0-b696-163f954fb512","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] 04 Saute the ginger, add the tofu, beef, and stock. Gentle boil over medium heat for 10-12 minutes. Then season and thicken it. Recipe

Ribbon the egg

[{"selector":"#anim-aed74f6c-9784-4ad9-b285-6d132fb2b545","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99a375fd-5b24-4f0d-b602-492076863338","keyframes":{"transform":["translate3d(-115.28663%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 05 With the soup at a simmer, slowly drizzle in eggs from high above. Garnish with sesame oil and cilantro (or scallions) and serve. Recipe

Tap the link for the full recipe & instructions

[{"selector":"#anim-b1916d8a-4855-4806-8f19-ef2c5bb3b6ac","keyframes":[{"offset":0,"transform":"translate3d(0, -653.42773%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -183.743877676%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -62.467690988%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -23.458055507%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -10.193472587999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Recipe Up

You might also like

[{"selector":"#anim-c17d08e4-1f70-4f61-9c4b-4dd15d732a07","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0760131a-5792-4931-945d-5e4129c33ead","keyframes":{"transform":["translate3d(0px, 810.10121%, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-601278ab-fcd1-4c22-8899-b4f746060d42","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1d2506e-8d45-47d2-a9ce-d98c956b255e","keyframes":{"transform":["translate3d(0px, 83.44909%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d69ca89-f7a2-4993-be9b-69fa2cea6d90","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-225f1579-36ac-4b49-a0cb-dfe6e7af2414","keyframes":{"transform":["translate3d(305.88233%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0fbef001-e5c0-42e8-9d31-7ee533a4a415","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4aae358-9109-4a0d-be8b-ecfd7eac0825","keyframes":{"transform":["translate3d(293.00698%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01129965-5d1c-4c6a-be2b-5cce064bb710","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-26ce487f-5fe7-4d6d-94be-3634f2806305","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Visit I Heart Umami for more Tap for Brisket pho Tap for Brisket pho Tap for Tomato beef soup Tap for Tomato beef soup

How to make West Lake soup

Prep the beef

If using steak, slice it thinly then mince the slices into very small pieces. You can also use lean ground beef.

Prep other ingredients

Cut the shiitake and dice the tofu into small cubes. Slice the ginger into thin, wide strips.

Parboil the beef

Make the soup

Ribbon the egg

Tap the link for the full recipe & instructions

Tap the link for the full recipe & instructions

You might also like

ChihYu Smith