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How to make roasted delicata squash

ChihYu Smith

This roasted delicata squash with cinnamon and cranberry is the perfect winter side dish for your holiday table. Healthy, easy, and delicious!

Let’s get started!

Prepare the squash 


Dice the squash into rings and remove the seeds

Season the squash


Toss them in a big bowl with the seasonings.

Roast the squash


Roast them in a large lined sheet pan until sweet.

Combine with dressing


Make the creamy dressing and toss it to combine with the salad.

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