How to make quick cucumber kimchi

I Heart Umami ChihYu Smith Recipe

[{"selector":"#anim-29d7ed9f-428a-4c06-9b56-c7dd8839796d","keyframes":{"transform":["translate3d(-115.87301%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-67d0f292-a0e7-4ea9-9e94-2a1e8c72a972","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-15f31bd8-db7f-4663-92e2-6a08e2d658ba","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Learn how to make Korean cucumber kimchi quick and easy! This kimchi cucumber recipe is made with authentic ingredients and ready in 30 mins! Let’s get started! Recipe

Dice

[{"selector":"#anim-11f8a600-8e9d-4f70-9b26-2f747275de05","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c0d291e8-583f-4358-8b69-d04df7807a0d","keyframes":{"transform":["translate3d(-115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 01 Recipe

Salt the cucumber

[{"selector":"#anim-4dde38e4-2654-496b-bceb-239c2619f315","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ec3b8439-7aee-46ed-bb5c-63302d781980","keyframes":{"transform":["translate3d(0px, -99.82793%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 02 Recipe

Make seasoning paste

[{"selector":"#anim-cd57a1f7-0131-439f-a9a3-e44c967befe8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8c08c24b-00cd-4a14-a2a8-88c87152004c","keyframes":{"transform":["translate3d(-115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 03 Recipe

Combine

[{"selector":"#anim-7873182a-de04-4182-b9f0-f9120db411de","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e123a211-9926-4128-bbc8-509b698649b5","keyframes":{"transform":["translate3d(-115.28663%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 04 Recipe

Chill & serve

[{"selector":"#anim-9f327675-830e-407f-a290-9772699814c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] 05 Recipe Up

Swipe Up for the full recipe & instructions

[{"selector":"#anim-15539786-eb8f-4f21-9884-3ba8bdda6d86","keyframes":[{"offset":0,"transform":"translate3d(0, -665.45897%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -187.127062364%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -63.61787753200001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -23.889977023%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -10.381159932%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Recipe Up

You might also like

[{"selector":"#anim-9c673bb1-9cf8-490c-847f-3e8c8829e225","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be790b48-0ce3-4b07-a90b-43e044df839c","keyframes":{"transform":["translate3d(0px, 810.10121%, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a044d7f5-1b29-42f5-99fb-604b43c36421","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e254e78-fb29-4a02-a715-12bf1100604e","keyframes":{"transform":["translate3d(0px, 83.44909%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19767968-3774-426d-ae66-20d796383b45","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31e2c2e9-16d9-4e78-b522-e4852138743f","keyframes":{"transform":["translate3d(261.25001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a20d68b0-d048-4c58-af1b-e930f0e3799a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2d6a9d5f-7626-4239-8197-04dbbf5359fd","keyframes":{"transform":["translate3d(260.12267%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f5394dec-cd29-4e4a-82db-02454f43abb8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c7a03bed-4fd8-4864-bc88-e3d119cfbd85","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Visit I Heart Umami for more Tap for Korean cucumber salad Tap for Korean cucumber salad Tap for Mung bean sprouts recipe Tap for Mung bean sprouts recipe

How to make quick cucumber kimchi

Dice

Cut the cucumbers into sticks by cut it crosswise in half, then slice it into quarters lengthwise.

Salt the cucumber

In a large bowl, use your hands to gently coat the cucumber with salt. Let rest for 30 minutes.

Make seasoning paste

Combine the remaining ingredients for seasoning. The consistency will be more similar to a paste.

Combine

Transfer the cucumber to a large storage container with the garlic chives. Pour in the seasoning paste and gently toss to coat well.

Chill & serve

Refrigerate for a at least few hours or ideally overnight. Serve chilled.

Swipe Up for the full recipe & instructions

Swipe Up for the full recipe & instructions

You might also like

ChihYu Smith