How To Make Glazed Salmon Fillets
I Heart Umami
Air Fryer or Pan Seared Salmon Fillets with "Soy" Ginger Glaze is an easy and healthy dish that's ready in under 30 minutes! Perfect for weeknight dinners!
Par dry the salmon fillets and place skin side down in an air fryer
You can also pan sear the salmon fillets on a stovetop
Make the ginger, soy, and garlic sauce on a stovetop
Pour the salmon over the salmon fillets and serve!
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ChihYu Smith is the creator of I Heart Umami & founder of Easy Homemade.