How To Make Glazed Salmon Fillets

RECIPE STORY

I Heart Umami

Air Fryer or Pan Seared Salmon Fillets with "Soy" Ginger Glaze is an easy and healthy dish that's ready in under 30 minutes! Perfect for weeknight dinners!

Ingredients

Par dry the salmon fillets and place skin side down in an air fryer

STEP 1

You can also pan sear the salmon fillets on a stovetop

STEP 2

Make the ginger, soy, and garlic sauce on a stovetop

STEP 3

Pour the salmon over the salmon fillets and serve!

STEP 4

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RECIPE

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ChihYu Smith is the creator of  I Heart Umami & founder of Easy Homemade.