How To Make
Glazed Salmon Fillets
RECIPE STORY
I Heart Umami
Air Fryer or Pan Seared Salmon Fillets with "Soy" Ginger Glaze is an easy and healthy dish that's ready in under 30 minutes! Perfect for weeknight dinners!
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Ingredients
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Par dry the salmon fillets and place skin side down in an air fryer
STEP 1
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You can also pan sear the salmon fillets on a stovetop
STEP 2
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Make the ginger, soy, and garlic sauce on a stovetop
STEP 3
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Pour the salmon over the salmon fillets and serve!
STEP 4
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RECIPE
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ChihYu Smith is the creator of I Heart Umami & founder of Easy Homemade.
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