I Heart Umami

Salmon bites with bang bang sauce

ChihYu Smith

Bang bang salmon bites is an easy healthy appetizer with salmon chunks seasoned and served with homemade bang bang sauce.

Let’s get started!

Prep the salmon


Remove the salmon skin and dice the fillet into 1-inch (2.54cm) cubes and add them to a large bowl.

Season the salmon


Toss in salt, garlic powder, paprika, black pepper, honey, and olive oil to coat the salmon evenly.

To air fry or bake


Air fry at 350°F (177°C) for 8 minutes or Bake at  400°F, top rack, for 10-12 minute over a large lined sheet pan.

Make bang bang sauce


Combine mayo, rice vinegar, hot sauce, garlic, soy sauce, and ketchup. Drizzle the salmon over salmon before serving.

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