I Heart Umami
ChihYu Smith
Discover the deliciousness of silken tofu salad: a refreshing, no-cook dish packed with Asian flavors and creamy tofu texture.
Let’s get started!
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Press the box from the center to create gaps that allow air to enter, helping the tofu to loosen from the packaging. Insert a small paring knife in one of the corners to create a bigger gap.
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Slice the tofu and transfer to a serving bowl. Drizzle with a creamy tofu dressing of choice. Serve cold and immediately.