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How to make keto stuffed mushrooms

ChihYu Smith

This keto stuffed mushrooms have 6 ingredients and are vegetarian-friendly. The recipe can also be made dairy-free. Spinach, artichoke, and cream cheese. Very yummy!

Let’s get started!

Ingredients

Prepare the spinach 

01

Defrost frozen spinach and wring out the liquid

Combine the filling

02

Combine artichoke, spinach, and cream cheese

Stuff the mushrooms

03

Remove mushroom stems and stuff the mushrooms

Optional topping

04

Dip the mushrooms in shredded parmesan cheese

Air fry or bake

05

The recipe includes air frying and oven instructions

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