I Heart Umami
Air Fryer Fried Rice made quick & easy! The rice grains are little crisp outside and soft inside, healthy and ready in 10 mins!
Let’s get started!
A the cold rice, frozen vegetables, dry seasonings, and oil. Gently toss to coat the rice evenly. This will help the rice “fried” up evenly.
Transfer the rice mixture into a cake pan that can fit inside your air fryer basket. Air fryer at 380°F (193°C), uncovered, for 5 minutes.
Remove the pan. Mix in soy sauce and white scallions and then pour in the whisked egg. Stir everything again.
Lower the temperature to 360°F (182°C) and air fry the rice for 5 more minutes. Stir the rice mixture again. Garnish with green scallions and serve.