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Maple orange roasted spatchcock chicken

ChihYu Smith

Maple orange roasted spatchcock chicken with citrus chicken marinade is the perfect meal for make-ahead and your holiday table. The whole family will love it!

Let’s get started!

Prepare the citrus and fruit 


Prepare the citrus, garlic, and ginger. Set them aside ready to use.

Make the sauce and marinade


Combine the citrus to make the maple orange sauce.

Marinate chicken


Marinate the chicken breast side down and overnight in the fridge.

Time to roast


Roast until the chicken is cooked through and the outer skin is a little crisp in golden brown.

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