Delicious Paleo Thai minced chicken salad with fresh herbs. It's savory, citrusy, and full of flavor. Try this Thai style ground chicken dish. You are going to love it !
Heat 2 tbsp coconut oil over high heat. When hot, add ingredients under Flavor layer 1. Add a small pinch of salt and stir-fry for 2 -3 minutes until golden brown but not burned.
Add ground chicken. Stir-fry until the meat is completely cooked through. Season with a small pinch of salt.
Turn off of the heat. Add ingredients under Flavor layer 2.
Give it a quick stir then add ingredients under Flavor layer 3.
Mix everything well and taste and see if more lime juice is needed.